A Food Lover's Guide to Restaurant Week in Greenville, SC
The most delicious time of the year has arrived in Greenville! Restaurant Week South Carolina, running from January 9–19, is your chance to savor the best the Upstate has to offer. Whether you’re a foodie looking to explore new spots or a local searching for your next favorite dish, this 11-day celebration is perfect for indulging in everything from casual bites to fine dining experiences.
What is Restaurant Week South Carolina?
Restaurant Week is an annual statewide event featuring hundreds of participating restaurants showcasing multi-course menus, fan-favorite dishes, and innovative new items. For food enthusiasts, it’s the perfect excuse to treat yourself while exploring the vibrant culinary scene. Greenville has embraced the event with open arms, with 71 local eateries participating this year.
Spotlight: Jianna
Among the standout participants is Jianna, a downtown Greenville favorite known for its fresh Italian flavors and elegant atmosphere. This year, Jianna is offering a three-course dinner for $45, featuring classic dishes like Ricotta Crostini and Spaghetti TBG, as well as exclusive items like the Gemelli Pasta. For those looking to elevate their dining experience, a wine pairing with selections from Jianna’s collection of Italian wines is available for an additional $35.
Andrea S. Royko, Jianna’s general manager and managing partner, shares how the event helps the community connect with local restaurants. “A lot of people in Greenville choose Restaurant Week to dine at restaurants they have not visited before,” Royko said. “This allows guests to experience restaurants at a discounted menu and get value for their dining experience. We gain many new regular guests because of Restaurant Week.”
Why You Should Join In
With dozens of restaurants offering unique fixed menus, Restaurant Week is the perfect time to step outside your comfort zone and explore Greenville’s diverse dining scene. Whether you’re in the mood for Italian, Southern comfort food, or globally inspired dishes, there’s something for everyone to enjoy.
How to Make the Most of Restaurant Week
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Plan Ahead: Check out the participating restaurants and their menus online to decide where to dine.
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Try Something New: Take this opportunity to visit restaurants you haven’t tried before.
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Make Reservations: Restaurant Week is a popular event, so book your table early to ensure your spot.
Don’t miss your chance to kick off the year with incredible food and unforgettable experiences. With just a few days left, now’s the time to grab your friends, make your reservations, and indulge in Greenville’s vibrant culinary scene. Happy dining!